Veronica Kablan

Vanilla cake with a jam center, with a slice cut out and whipped cream and berries on top, with an American flag in the background.

Raspberry Jam Cake for the Fourth of July, original recipe and photographs created for Spread the Love Foods. Recipe available at: https://spreadthelovefoods.com/pages/raspberry-jam-cake

Two mini Cashew Coconut Key Lime Pies on a white plate on a marble surface, with limes in the background.

Cashew Coconut Key Lime Pies, original recipe by Veronica Kablan, created in partnership with Navitas Organics.

A flaky sticky bun pastry, with a beautiful swirl shape, on a grey plate.

White Tamari Sticky Bun at Ramen Shop in Oakland, CA. Taken for Brunchographers.

A hand pours maple syrup over a tall stack of buttermilk pancakes with pink and red M&M's and whipped cream against a white background.

M&M’s pancakes for Valentine’s Day, created for Brunchographers

A light blue tray with two cups of black coffee and two donuts rests on a grey blanket with a folded newspaper and a white pillow nearby.

Breakfast in Bed with Randy’s Donuts, taken for Brunchographers

A hand dips a spoon into a bowl of chia pudding with granola, blueberries, bananas, and strawberries on top.

Super Simple Chia Pudding

A bowl with cubed smoked salmon, a dollop of cream cheese, bright pink pickled vegetables, and toasted seeded bread on a wooden table top.

Smoked Salmon Bowl at Flowerboy Project in Venice, CA. Taken for Brunchographers.

Three colorful tacos on small corn tortillas, on a dark grey plate, garnished with lime and chopped scallions.

Easy-Peasy Breakfast Tacos, original recipe and photographs created for Brunchographers, in collaboration with Milk & Eggs. Recipe available here: https://www.brunchographers.com/blog/easy-peasy-breakfast-tacos

Flatlay of vibrant smoothie bowls with fresh fruit and colorful toppings, surrounded by products available through Milk & Eggs grocery delivery service.

Smoothie Bowl Flatlay, created in partnership with Milk & Eggs for Brunchographers.

Grapes on a vine at Hendry Winery, Napa CA

Grapes on the vine at Hendry Winery, Napa CA

A white plate with tater tots and a smear of homemade ketchup, on top of a wooden surface.

Green garlic tater tots with spicy housemade ketchup and cilantro, at Ramen Shop in Oakland, CA. Taken for Brunchographers

Stack of Salted Honey Stuffed Peanut Butter Cookies, with a glass of milk and a peanut butter jar in the background

Salted Honey Stuffed Peanut Butter Cookies, original recipe and photographs created for Spread the Love Foods. Recipe available at: https://spreadthelovefoods.com/pages/salted-honey-peanut-butter-cookies

Sliced figs on Honey Hi’s gluten-free toast with Coyo coconut yogurt and a drizzle of honey

An old-fashioned table and chair by a window, with a cup of coffee, a fried egg on a plate, and a bagel and lox plate.

Breakfast at Dudley Market in Venice, CA. Taken for Brunchographers.

A loaf of blueberry banana bread seen from above, with star-shaped banana cut outs on top.

Star-Spangled Blueberry Banana Bread, original recipe and photographs created for Brunchographers. Recipe available here: https://www.brunchographers.com/blog/star-spangled-blueberry-banana-bread

A plate of eggs, homemade spam, rice, potato salad, sausage, and a biscuit, garnished with a purple orchid, in front of greenery.

Breakfast Plate at A-Frame in Culver City, photographed for Brunchographers

Run Wild Summer Rolls, recipe from “Naturally Nourished” by Sarah Britton

A sugar-coated donut with a swirl of chocolate filling, held by a woman in a pink shirt.

Chocolate Filled Donut from Mr. Holmes Bakehouse at EeeeeatsCon 2018, taken for Brunchographers

Maple syrup is poured onto a short stack of pancakes, with a skewer of fried chicken and an orange on top, on a blue plate in front of greenery.

Buttermilk Chicken Pancakes at A-Frame in Culver City, photographed for Brunchographers

A smear of smooth peanut butter with a spoon on a marble surface.

Spread the Love Naked Peanut Butter, for Spread the Love Foods

A half sweet potato topped with coconut yogurt, blueberries, blackberries, and granola, on a white plate on a wooden background with a blue patterned towel.

Stuffed Sweet Potato with Coyo Coconut Yogurt, berries, and Erewhon granola.

Eight brownies with almond butter swirl topping on top of crumpled parchment paper with a bit of twine, on a white background.

Sweet Potato Brownies with Almond Butter Swirl, original recipe by Veronica Kablan

A white table with plates of vibrant brunch food, and hands reaching in with utensils.

Brunch spread at Beachside Restaurant, Marina del Rey, CA. Created for Brunchographers, in partnership with Pacifica Hotels.

Two slices of brioche French Toast with blueberry sauce, whipped cream cheese, blueberries, and an orange slice on top.

Fancy French Toast with Blueberry Sauce & Whipped Cream Cheese, original recipe and photographs created for Brunchographers, in collaboration with Milk & Eggs. Recipe available here: https://www.brunchographers.com/blog/fancy-french-toast

Spiced Tahini Granola, original recipe by Veronica Kablan

Jordan Marsh’s Blueberry Muffins, recipe from New York Times Cooking. Created for Brunchographers.

Maple syrup being poured onto a stack of pancakes with bananas and nuts on top, on a dark grey plate on top of a wooden board with nuts and cutlery in the background.

Low-FODMAP Banana Nut Pancakes, original recipe and photographs for Brunchographers. Recipe available here: https://www.brunchographers.com/blog/low-fodmap-banana-nut-pancakes

A wood table with plates of vibrant brunch food, and hands reaching in with utensils and coffee cups.

Brunch Spread at Inn at the Pier in Pismo Beach, CA. Photographed for Brunchographers in partnership with Pacifica Hotels.

A buckwheat crepe cake, topped with whipped cream and blackberries, sits on a white cake stand, with blue hydrangeas and a window in the background.

Buckwheat Crepe Cake, original recipe and photographs created for Brunchographers in partnership with Blason Louis. Full post and details available here: https://www.brunchographers.com/blog/french-wine-brunch

Farmers Market Haul

Crispy Za’atar Chickpeas, adapted from New York Times Food

A round scone with cream and jam sandwiched in its middle, on a plate, with tea, scones, and flowers in the background.

Gemma Stafford’s Irish Scones, taken for Brunchographers

A hand drizzles green sauce on to three colorful tacos on small corn tortillas, on a dark grey plate, garnished with lime and chopped scallions.

Fourth of July Breakfast Spread, with vegan donuts and a star-spangled fruit salad.

A thick slice of toast with smashed avocado, a runny egg, radishes, and greens on top, on a white plate on a wooden surface.

Avocado Toast at Blacktop Coffee in Downtown Los Angeles, taken for Brunchographers

Peaches and cream chia pudding parfaits in old-fashioned parfait glasses, in a white kitchen with a bowl of peaches in the background.

Peaches and Cream Chia Pudding Parfaits, original recipe and photographs created for Brunchographers, in collaboration with Milk & Eggs. Recipe available here: https://www.brunchographers.com/blog/peaches-and-cream-chia-pudding-parfaits

Two puffy fried donuts topped with powdered sugar on a grey plate, with a small dish of raspberry jam behind them, on a blue table.

Bombolini with Raspberry Jam at Spartina in Los Angeles, taken for Brunchographers

A sliced loaf of blueberry banana bread seen from above, with star-shaped banana cut outs on top, and a bowl of blueberries on the side.

Star-Spangled Blueberry Banana Bread, original recipe and photographs created for Brunchographers. Recipe available here: https://www.brunchographers.com/blog/star-spangled-blueberry-banana-bread

A hand touches the saucer of a cappuccino with heart-shaped latte art on top, on a marble table, with flowers.

Cappuccino at Neighbor in Venice, CA. Taken for Brunchographers

Veronica Kablan

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